Pepe Mateos - Fat Salt (Original Mix) [Amazing Lab]

you know, your heath is irrevocably being damaged, due to your diets, and or alcohol consumption, which are both basically stuffed with arterial clogging, "salt fat", and It is well established, that a poor diet, (including high in fats, sugars and salt), is associated with increased risk of cardiovascular disease, and some cancers, (stomach and colorectal), A person with high salt levels, is at risk of raised blood pressure, which increases the risk of heart disease and stroke. A systematic review, concluded that there is a relationship between increased salt consumption, and subsequent risk of cardiovascular disease, Controlled trials and observational studies, provide conclusive evidence, that consumption of trans-fatty acids, from partially hydrogenated oils, adversely affects multiple cardiovascular risk factors, and contributes significantly, to increased risk of cardiovascular health events. Excessive consumption of sugar, has been linked to several metabolic abnormalities, and adverse health conditions, including diabetes and cardiovascular disease. The link between excess intake of sugar and obesity, is more contentious as it is difficult to isolate, individual contributing factors, although there is new evidence, that intake of free sugars or sugar sweetened beverages, is a determinant of body weight The most consistent association has been between, a high intake of sugar sweetened drinks, and the development of obesity and increased risk of type 2 diabetes 4 . 3 Infant formula was the main contributor to sodium intake for children aged 4 to 6 months, (50%), and 7 to 9 months, (26%), followed by the food group ‘commercial infant foods’, (18%), for children aged 4 to 6 months, and ‘cereals and cereal products’ for children aged 7 to 9 months, (18%). The food group, ‘cereals and cereal products’, was the main contributor for children, aged 10 to 11 months, (24%) and children aged 12 to 18 months, (31%). The second largest contributor to sodium intake, was the food group ,‘milk and milk products’, for children aged 10 to 11 months, (15%), and 12 to 18 months, (20%). Frequency of snacking on sugary food, and drinks predisposes adults and children, to dental problems, especially important for the elderly, children and adolescents who are at an increased risk of dental caries, (the scientific term for tooth decay or cavities), and thats not to mention the other dodgy ingredients they add, all things that are damaging to health, should not be sold, or at the very least made in a way, that does not have negative impacts on health, or the environment as, standardz, hahahahahaha, :) #edio